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For anyone with a sweet tooth, ice cream in Singapore is an endless adventure of flavours, textures, and creative combinations. Whether you crave traditional vanilla and chocolate or unique local flavours like ondeh ondeh, teh tarik, and salted egg yolk, there’s always something new to try.

You’ll see major names offering creamy classics and premium flavours at shopping centres all over Singapore. Local favourites include Creamier, Udders, Birds of Paradise, and The Daily Scoop, each known for their signature mixes and small-batch craftsmanship.

Many shops offer unique local-inspired flavours such as kaya toast, pulut hitam, pandan, or Milo Dinosaur—perfect for those wanting a true Singaporean taste. Those who love gelato can find authentic Italian-style options with both classic and fresh fruit flavours.

For a retro twist, try an ice cream sandwich from a street vendor—served in colourful click here bread or crispy wafers.

Home delivery and takeaway pints are widely available for convenience and sharing.

Whatever your taste—classic or adventurous—Singapore’s ice cream scene has something to delight you every day of the week.

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